Lentejas, Arroz & Chuleta de Res

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Lentejas, Arroz & Chuleta de Res. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Lentejas, Arroz & Chuleta de Res is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Lentejas, Arroz & Chuleta de Res is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Lentejas, Arroz & Chuleta de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas, Arroz & Chuleta de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas, Arroz & Chuleta de Res is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Lentejas, Arroz & Chuleta de Res using 16 ingredients and 4 steps. Here is how you can achieve that.

Esta es una comida clásica del panameño, enriquecida con vegetales, muy fácil de realizar, con altos valores nutritivos.

Ingredients and spices that need to be Make ready to make Lentejas, Arroz & Chuleta de Res:

1. 400 gr Bistec de Cinta (Chuleta de Res)
2. 2 oz aceite achiotado (para dorarlas)
3. Marinada:
4. 4 dientes ajos
5. 2 oz vinagre
6. 2 oz cerveza
7. al gusto sal y pimienta
8. 3 hojas culantro
9. 2 ajíes criollos
10. Legumbre:
11. 450 gr lentejas
12. 1 cabeza ajo en mitades
13. 1 rama apio
14. 1 zanahoria
15. 1/2 cebolla
16. al gusto sal y pimienta

Steps to make to make Lentejas, Arroz & Chuleta de Res

1. Lentejas: luego de lavadas y remojadas por una hora, agregamos los ingredientes en una olla con agua 3 dedos por encima del nivel y llevamos a fuego medio por una hora o hasta que ablanden, la sal rectificamos al final de la cocción 5 minutos antes de apagar.
2. Marinada: todo los ingredientes serán majados en un mortero, y untaremos ambas caras de cada carne, para marinarlas al menos una hora.
3. En un sartén con el aceite achiotado doraremos a fuego medio las carnes por ambos lados. Esto lo haremos cuando estén las lentejas.
4. Esto lo acompañaras con arroz blanco y una variante es agregarle plátano maduro frito (Tajada)

As your experience and also self-confidence grows, you will find that you have extra all-natural control over your diet plan and also adapt your diet regimen to your individual tastes with time. Whether you want to offer a dish that uses less or even more active ingredients or is a little bit more or less spicy, you can make simple modifications to attain this objective. In other words, begin making your dishes on time. As for basic cooking skills for novices you do not require to learn them yet just if you master some simple cooking methods.

This isn't a full overview to fast and also very easy lunch recipes yet its great something to chew on. With any luck this will certainly get your creative juices flowing so you can prepare tasty meals for your family members without doing a lot of square meals on your trip.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Lentejas, Arroz & Chuleta de Res. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!