Ensalada de lentejas con langostinos

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Ensalada de lentejas con langostinos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Ensalada de lentejas con langostinos is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Ensalada de lentejas con langostinos is something that I've loved my entire life.

Many things affect the quality of taste from Ensalada de lentejas con langostinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de lentejas con langostinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de lentejas con langostinos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de lentejas con langostinos estimated approx 20 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Ensalada de lentejas con langostinos using 7 ingredients and 7 steps. Here is how you can achieve it.

#RecetasConCongelados Una rica ensalada de lentejas con langostinos que aliñamos con el jugo de sus cabezas. Contrastamos con el dulzor del millo, la textura de los espárragos y el sabor de un buen jamón ibérico. Con todo esto es difícil no disfrutar en la mesa. Aquí te dejo el enlace al vídeo por si quieres ver cómo se hace: https://youtu.be/Pycyl_bSz3U

Ingredients and spices that need to be Get to make Ensalada de lentejas con langostinos:

1. 1 tarro lentejas cocidas
2. 16 langostinos congelados
3. 100 gr. tacos de jamón ibérico
4. 1 lata pequeña de millo
5. 1 manojo espárragos verdes
6. Sal marina
7. Aceite de oliva

Steps to make to make Ensalada de lentejas con langostinos

1. En una sartén con aceite de oliva, freímos las cabezas y las cáscaras de los langostinos. Presionando las cabezas para que salgan los jugos
2. Cuando cambien de color, las dejamos un par de minutos y luego colamos. Reservamos el líquido, que será el aliño
3. En otra sartén con aceite de oliva caliente, salteamos los espárragos. Añadimos la carne de los langostinos pasados dos minutos
4. Salamos y damos la vuelta a los langostinos inmediatamente. Mezclamos
5. Y a partir de ahí, todo muy rápido: añadimos el jamón y las lentejas y rehogamos sólo para que tomen temperatura
6. Apagamos el fuego, añadimos el millo, mezclamos y servimos rociando con el jugo de las cabezas
7. Comparte si te ha gustado y, si lo haces, sube la foto!!

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