Lentejas con chorizo ibérico (fáciles y muy buenas)

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Lentejas con chorizo ibérico (fáciles y muy buenas). One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Lentejas con chorizo ibérico (fáciles y muy buenas) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Lentejas con chorizo ibérico (fáciles y muy buenas) is something which I've loved my whole life.

Many things affect the quality of taste from Lentejas con chorizo ibérico (fáciles y muy buenas), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo ibérico (fáciles y muy buenas) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo ibérico (fáciles y muy buenas) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con chorizo ibérico (fáciles y muy buenas) estimated approx 15 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Lentejas con chorizo ibérico (fáciles y muy buenas) using 8 ingredients and 3 steps. Here is how you can achieve it.

Receta de lentejas con chorizo ibérico. Plato fácil, y rápido de hacer en la olla exprés, en tan sólo 15 minutos tienes unas lentejas muy ricas. Te sorprenderá su sabor, aunque sólo lleve lentejas y chorizo, razón por la cual los niños se las comerán, sin tener que estar buscando la zanahoria o el tomate....

Ingredients and spices that need to be Prepare to make Lentejas con chorizo ibérico (fáciles y muy buenas):

1. 300 gr. lenteja pardina
2. 150 gr. chorizo ibérico (3 choricitos)
3. 1 hoja laurel
4. 3 o 4 dientes ajo
5. sal, pimienta
6. aceite
7. Zanahoria cortada en rodajas (opcional)
8. Patata cortada en dados, desgarrándola (opcional)

Steps to make to make Lentejas con chorizo ibérico (fáciles y muy buenas)

1. La noche de antes poner a remojar las lentejas, tras haberlas enjuagado, en bastante agua.
2. A la hora de cocinarlas, poner las lentejas en la olla, junto con el chorizo, partido en trocitos, el laurel, los ajos, la zanahoria, la patata, la pimienta, la sal y el aceite. Cubrir con dos dedos de agua (yo le pongo el agua en el que han estado en remojo).
3. Tapar la olla, y cuando coja presión tenerla de 10 a 15 minutos. Ya tienes unas lentejas muy fáciles de hacer y muy buenas.

As your experience and self-confidence expands, you will find that you have a lot more all-natural control over your diet regimen and adjust your diet plan to your personal tastes over time. Whether you want to offer a recipe that utilizes less or even more components or is a bit basically hot, you can make easy adjustments to achieve this goal. Simply put, begin making your recipes in a timely manner. When it comes to fundamental cooking skills for novices you do not require to discover them yet only if you master some basic cooking techniques.

This isn't a total overview to fast and also simple lunch recipes but its good something to chew on. With any luck this will certainly get your imaginative juices flowing so you can prepare scrumptious meals for your family members without doing way too many heavy meals on your trip.

So that is going to wrap it up for this special food Steps to Prepare Perfect Lentejas con chorizo ibérico (fáciles y muy buenas). Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!