Salteado de espinacas con gambas y lentejas

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Salteado de espinacas con gambas y lentejas
. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salteado de espinacas con gambas y lentejas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado de espinacas con gambas y lentejas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salteado de espinacas con gambas y lentejas
is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salteado de espinacas con gambas y lentejas
estimated approx 15 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Salteado de espinacas con gambas y lentejas
using 6 ingredients and 5 steps. Here is how you cook that.

Hace unos días, hice este salteado de espinacas y salteado de verduras con gambas y le añadí unas lentejas cocidas. Resulto un primer plato muy rico, saludable y nutritivo. Además se hace en muy poco tiempo.

Ingredients and spices that need to be Make ready to make Salteado de espinacas con gambas y lentejas
:

1. 150 gr salteado de verduras con gambas
2. 100 gr espinacas frescas (las uso de bolsa)
3. 3 cdas lentejas cocidas
4. 1 cda aceite de oliva
5. Sal y toque de pimienta
6. 1 cdts vinagreta

Steps to make to make Salteado de espinacas con gambas y lentejas

1. Poner el aceite en una sarten y cuando esté caliente, echar el salteado de verduras con gambas, sin descongelar.
2. Saltear unos minutos hasta que suelte el agua. A continuación agregar las espinacas, cortadas y sazonar.
3. Saltear los ingredientes unos 10 minutos o hasta que las espinacas estén tiernas. Rectificar de sal y dar un toque de pimienta.
4. Colar las lentejas y mezclar con el salteado dentro de la sarten para que se calienten un poco.
5. Emplatar y aliñar con una mezcla de aceite de oliva virgen y un chorrito de vinagre de modena.

As your experience and also confidence expands, you will locate that you have extra all-natural control over your diet plan and also adjust your diet plan to your personal preferences with time. Whether you wish to offer a dish that utilizes less or more ingredients or is a little more or less hot, you can make basic modifications to attain this objective. To put it simply, begin making your dishes on time. As for basic cooking skills for novices you do not need to discover them however just if you understand some basic cooking techniques.

This isn't a total overview to fast as well as easy lunch dishes yet its good something to chew on. Ideally this will certainly get your imaginative juices moving so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap it up with this special food Recipe of Award-winning Salteado de espinacas con gambas y lentejas
. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!