Chuleta al sartén, en cama de lechuga crepa y lentejas

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Chuleta al sartén, en cama de lechuga crepa y lentejas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chuleta al sartén, en cama de lechuga crepa y lentejas is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look wonderful. Chuleta al sartén, en cama de lechuga crepa y lentejas is something which I have loved my whole life.

Many things affect the quality of taste from Chuleta al sartén, en cama de lechuga crepa y lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chuleta al sartén, en cama de lechuga crepa y lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chuleta al sartén, en cama de lechuga crepa y lentejas is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Chuleta al sartén, en cama de lechuga crepa y lentejas using 13 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Chuleta al sartén, en cama de lechuga crepa y lentejas:

1. 4 chuletas
2. 1/2 libra de arroz
3. 1/2 libra de lenteja
4. 2 plátanos maduros
5. 1/2 tomate
6. 1/2 cebolla roja
7. 3 ajis verdes
8. al gusto ajo
9. al gusto mostaza
10. al gusto cilantro
11. al gusto sal
12. al gusto aceite
13. al gusto cúrcuma

Steps to make to make Chuleta al sartén, en cama de lechuga crepa y lentejas

1. Lavar bien las chuletas y adobarlas con ajo sal orégano.
2. Luego ponerlas a hervir el tiempo que desees a su gusto, colocar un sartén con poco aceite de tu preferencia y asar de ambos lados, para más sabor puedes licuar cilantro, pimentón, cebolla, ajo mostaza, aceite y un poquito de sal, y con una brocha le vas untando hasta dorar a tu gusto.
3. Así puedes montarla en una cama de lechuga eso para decorar, cada quien juega con su imaginación y sorprender a nuestras familias.
4. Para las lentejas mojarlas por 10 o 15 minutos para así retirar la cascarita o pielecita de la lenteja eso si deseas, luego ponerlas con poca agua ya que al estar en remojo están más blandas, hacer un sofrito de tomate cebolla, ajo, ají un poco de cúrcuma, aceite y sal, recuerda que si deseas puedes usar los condimentos de tu preferencia. Soy poco amante de los condimentos artificiales. Al quitar la cascarita es más fácil el consumo para los niños.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Chuleta al sartén, en cama de lechuga crepa y lentejas. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!