Bolitas de Lenteja Rebosadas.🍴

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Bolitas de Lenteja Rebosadas.🍴. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Bolitas de Lenteja Rebosadas.🍴 is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Bolitas de Lenteja Rebosadas.🍴 is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Bolitas de Lenteja Rebosadas.🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolitas de Lenteja Rebosadas.🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bolitas de Lenteja Rebosadas.🍴 is 03 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bolitas de Lenteja Rebosadas.🍴 estimated approx 40 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Bolitas de Lenteja Rebosadas.🍴 using 14 ingredients and 5 steps. Here is how you cook that.

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Para hoy bolitas de lenteja muy nutritivas

Ingredients and spices that need to be Prepare to make Bolitas de Lenteja Rebosadas.🍴:

1. 1 taza lenteja seca
2. 5 gr brotes de lechuga
3. 2-3 cucharadas miga de pan
4. 1 cucharadita semillas de chia
5. 1 cucharadita perejil picado
6. Hna de Garbanzo para rebosar
7. Aceite, sal y pimienta
8. Para la salsa
9. al gusto Ajo triturado
10. Queso parmesano
11. Cebolla picada
12. Tomate picado
13. 1/4 taza leche
14. Aceite, sal y pimienta

Instructions to make to make Bolitas de Lenteja Rebosadas.🍴

1. Remojar las lentejas con 3 horas de anticipación mínimo.
2. Después de remojar las lentejas, cocinarlas con sal, pimienta, ajo y cebolla.
3. Luego hacer un puré con las lentejas añadir los brotes de lechuga, la miga de pan, las semillas de chia, el perejil, sal, pimienta y un chorrito de aceite, conbinar bien los ingredientes y formar las bolitas y rebosarlas en la hna de garbanzos.
4. Llevarlas al horno o freirlas en aceite o bien a una sartén con muy poco aceite.
5. Acompañarlas con la salsa de los ingredientes mencionados o una de su gusto.

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So that's going to wrap this up for this special food Steps to Prepare Ultimate Bolitas de Lenteja Rebosadas.🍴. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!