Sopa de lentejas con chorizos

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Sopa de lentejas con chorizos. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sopa de lentejas con chorizos is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Sopa de lentejas con chorizos is something that I have loved my entire life.

Many things affect the quality of taste from Sopa de lentejas con chorizos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de lentejas con chorizos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de lentejas con chorizos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can cook Sopa de lentejas con chorizos using 14 ingredients and 4 steps. Here is how you can achieve it.

Esta receta realmente es de la abuela
#Mirecetario
#1receta1árbol

Ingredients and spices that need to be Take to make Sopa de lentejas con chorizos:

1. 1/2 kilo lentejas enjuagadas
2. 225 gramos chorizos de su preferencia
3. 1 zanahoria mediana picada en cuadros
4. 1 pimentón rojo o 3 ajíes dulces
5. 2 dientes ajo picaditos
6. 3 tazas caldo de pollo
7. 1 litro agua
8. 1 ramita cilantro o perejil picado
9. 1 (1 ramita) cebollín picado, sólo la parte verde
10. 1 cucharadita ajinomoto (si lo desea)
11. al gusto Sal y pimienta
12. 1 hoja laurel
13. 2 cucharadas soja
14. Aceite, el necesario

Steps to make to make Sopa de lentejas con chorizos

1. En una cacerola pesada ponga a hervir el litro de agua. Una vez rompa el hervor coloque las lentejas y cocine hasta que queden al dente.
2. Aparte, en una sartén con un poco de aceite colocar los chorizos y deje que doré, posteriormente incorpore la cebolla el pimentón o ají dulce, el ajo, el cilantro o perejil, la soja y cocine por 5 minutos hasta que ablanden.
3. Pasado el tiempo ponga el caldo de pollo y las zanahorias a ese guiso
4. Cocinar a fuego medio. Una vez que la zanahoria se haya cocido, incorpore las lentejas escurridas, añada el ajinomoto, la hoja de laurel, sal y pimienta al gusto remueva y deje hervir por 5 minutos más apague el fuego y buen provecho

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