Tacu tacu de lentejas con lomo saltado

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Tacu tacu de lentejas con lomo saltado. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tacu tacu de lentejas con lomo saltado is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Tacu tacu de lentejas con lomo saltado is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tacu tacu de lentejas con lomo saltado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacu tacu de lentejas con lomo saltado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tacu tacu de lentejas con lomo saltado is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Tacu tacu de lentejas con lomo saltado using 16 ingredients and 8 steps. Here is how you can achieve that.

#delantaldorado #costa Sobraron lentejas y como nada se desperdicia, decidí hacer un tacu tacu y combinarlo con un delicioso lomo saltado, ñam 😋

Ingredients and spices that need to be Get to make Tacu tacu de lentejas con lomo saltado:

1. Para el lomo saltado
2. 300 grs lomo fino
3. 1/2 cebolla
4. 1/2 tomate
5. Al gusto sal
6. Al gusto pimienta
7. Al gusto sillao
8. Al gusto salsa de ostión
9. Al gusto ajo molido
10. Para el tacu tacu
11. Al gusto lentejas
12. 2 tazas arroz
13. Aceite
14. 1 cdta ajo molido
15. 1/2 cdta sal
16. 2 1/2 tazas agua

Steps to make to make Tacu tacu de lentejas con lomo saltado

1. Cortar el lomo fino en cubos como cualquier lomo saltado, aderezar con sal y pimienta al gusto.
2. Cortar la cebolla y el tomate en julianas.
3. En una sartén colocar aceite, agregar la carne, saltearla y cuando esté lista agregar la cebolla, el tomate, ajo, sillao, la salsa de ostión, mover bien para que todos los ingredientes se integren. Calculen el sillao que no se vaya a pasar pues la carne la aderezaron con sal previamente.
4. Una vez listo el lomo, reservar.
5. Para el tacu tacu, ya tenemos las lentejas listas (ver en mi recetario 👉 https://cookpad.com/pe/recetas/10458694-lentejas), ponerlas en una sartén a calentar en fuego bajo mientras cocinan las 2 tazas de arroz.
6. En una olla arrocera colocar un poco de aceite que cubra el fondo de la olla, una cdta ajo molido, la sal, agregar el arroz y las tazas de agua, prender la olla y dejar que se cocine.
7. Una vez listo el arroz, mezclar en la sartén con las lentejas, mover bien, si está muy seco le pueden agregar un chorrito de aceite de oliva.
8. Y listo, servir el tacu tacu y el lomo encima o al lado, buenaso y súper rápido 😋

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So that is going to wrap it up for this special food Simple Way to Prepare Ultimate Tacu tacu de lentejas con lomo saltado. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!