Chili de lentejas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Chili de lentejas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chili de lentejas is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Chili de lentejas is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chili de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chili de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chili de lentejas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chili de lentejas estimated approx 20 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Chili de lentejas using 18 ingredients and 5 steps. Here is how you cook that.

Este es un platillo vegano 🌱.

Ingredients and spices that need to be Take to make Chili de lentejas:

1. 2 tazas lentejas cocidas
2. 1/2 pieza cebolla
3. 1 diente ajo
4. 1/2 pieza apio
5. 1/2 pieza pimiento verde
6. 1/2 pieza pimiento rojo
7. 1/2 pieza zanahoria
8. 1 manojo perejil
9. 1 cdta comino molido
10. 1 cdta cayena en polvo (opcional)
11. 1 cdta pimentón en polvo
12. 1/4 cdta pimienta
13. c/n sal
14. 1 pieza jitomate rojo
15. 1 pieza chile mirasol
16. 1 cda aceite vegetal
17. para servir
18. c/n arroz blanco cocido

Instructions to make to make Chili de lentejas

1. Picamos finamente la cebolla, el apio, el ajo, los dos pimientos, la zanahoria y el perejil, el jitomate y el chile mirasol lo cocemos.
2. En una cacerola con la cucharada de aceite vegetal sofreímos el ajo después de unos segundo añadimos la cebolla, cuando todo esté transparente añadimos el apio, la zanahoria y los pimientos, cocinar hasta que todas las verduras estén brillantes y un color intenso
3. Licuamos el jitomate y el chile mirasol con un poco de agua de su misma cocción, agregamos a la preparación de verduras y dejamos cocinar por unos 3 minutos
4. Pasado el tiempo agregamos las lentejas y las especias, dejamos cocinas y probamos de sazón.
5. Servimos una cama de arroz y encima el guisado de lentejas, decoramos con un poco de aguacate

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So that's going to wrap it up for this special food Easiest Way to Make Award-winning Chili de lentejas. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!