Hummus de Lenteja (mi versión personal) 😊

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Hummus de Lenteja (mi versión personal) 😊. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hummus de Lenteja (mi versión personal) 😊 is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Hummus de Lenteja (mi versión personal) 😊 is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Hummus de Lenteja (mi versión personal) 😊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus de Lenteja (mi versión personal) 😊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Hummus de Lenteja (mi versión personal) 😊 using 6 ingredients and 6 steps. Here is how you cook that.

Ideal para acompañar unas tostaditas o grisines con algo bien rico (y nutritivo!).

Ingredients and spices that need to be Get to make Hummus de Lenteja (mi versión personal) 😊:

1. 1 taza lentejas ya cocidas (frías)
2. 1/2 cebollita de verdeo
3. 2 dientes ajo
4. Morrón rojo, apenas unos pedacitos
5. Jugo de ½ limón
6. Sal, pimienta, pimentón, aceite de oliva

Instructions to make to make Hummus de Lenteja (mi versión personal) 😊

1. Es importante que para comenzar el hummus, las lentejas estén frías y escurridas.
2. Poner las lentejas, los dientes de ajo, la cebollita de verdeo y el morrón en el vaso de la licuadora o mixer.
3. Mixear todo muy bien, hasta que vaya formando una pasta. Luego poner el jugo de limón, una cucharada de aceite de oliva, sal, pimienta y pimentón a gusto.
4. Seguir mixeando hasta mezclar bien los últimos ingredientes agregados.
5. Pasar a un recipiente tipo compotera y llevarlo 1 hora a la heladera.
6. Luego de 1 hora.. ya se puede disfrutar como más guste! 🙌

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So that is going to wrap it up for this special food Steps to Make Any-night-of-the-week Hummus de Lenteja (mi versión personal) 😊. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!